
HEADING FOR BERLIN 2025
Uvasdoce Fresh is finalizing preparations to take part once again this year in one of the most important trade fairs
We harvest for you all the information about Uvasdoce Fresh —their grape varieties, cultivation methods and much more…

Uvasdoce Fresh is finalizing preparations to take part once again this year in one of the most important trade fairs

We are currently finishing the pruning of our late grape vineyards, leaving them ready for the next phenological stage. Vine

“Very optimistic predictions for the near future, in which there will be a great revolution in the grape world” End

Cold storage consists in storing the grapes already cut in cold chambers for a medium to long period of time

Today on “Let’s talk about the field” we speak with Alfonso, one of our technicians, who explains the process of

12th July. Uvasdoce Fresh starts its Spanish season with 3 very special varieties that we will now introduce to you: